Everlong Farm Quail Eggs

Everlong Farm Quail Eggs are produced and then packaged by hand in Norfolk. We receive them fresh and then freeze for them ease of use, therefore the eggs will be frozen when purchased. The freezing process may cause some eggs to crack, but this is completely normal. Upon defrosting, it is recommended to consume the eggs within two days. The best before date extends to 11 months after freezing, from the original best before date. 

✔ Produced and packaged at a small farm in Norfolk.
✔ UK Human Grade Ingredients
✔ Nutritious eggs which are a great alternative to chicken or duck. 

Ingredients: Quail.